Update

Well the last of the garlic is harvested and hung in the garage to cure. The zucchini tasted wonderful. Ask me again in a month and I'll probably have a different adjective to use. I picked more raspberries. Aunt Cris suggested that rather than make jam I make marion/raspberrry jelly. So I secured the raspberries in the freezer while we wait on the marionberries. We can start eating blueberries anytime now. And peas. I just love this time of the season.