Why

Thursday was my Elizabeth day. We try to go out for dinner every other week. Sometimes we eat at home. Anyway while we were eating out she wanted to know why I cook so much. What she wanted to know was why I cook from scratch so much. So I tried to explain to her that food from scratch tastes better and is better for you. I also touched on the cheaper aspect. I'm not against prepackaged food as a rule. I just don't use a lot of them. I want my lasagne, not some frozen substitute. I love homemade macaroni and cheese. Kraft just does not compare. At my house we eat vegetables and not just ones from cans (that was what started the conversation...why I don't use cans). In the summer those veggies come from the garden. I guess I want my food to taste good.