I have decided that I am not going to make it to gluten free. I still haven't made it to one whole day. But I have cut way back. No bread helps. What I have realized is how hard this is for me. I am not a vegetarian but I don't eat a lot of meat. What meat I do eat seems to be tied to noodles or buns. Heaven help me if I ever truly need to cut gluten from my life. And now on to the future and hopefully keeping it at a smaller level.
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